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Showing 1 - 11 results of 11 for search '"Food poisoning"', 查询时间: 0.02s Refine Results
  1. 1
    Development of Food Poisoning Prevention Module in Improving Consumer’s Knowledge, Attitude and Risk Perceptions on Food Poisoning Prevention
    主题: “...Food poisoning--Prevention....”
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  2. 2
    Antimicrobial susceptibility of Salmonella tyhi in Malaysia /
    由 Nasuruddin bin Abdullah
    出版 1980
    主题: “...Food poisoning...”
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  3. 3
    Antibacterial and antioxidant activities, phytochemical and toxicity analyses of ethanolic jambu bol [Syzygium malaccense (L.) Merr. and Perry] leaves extract and its application on food
    主题: “...Food poisoning...”
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  4. 4
    Evaluation Of Rapid Methods For Isolation And Characterization Of Salmonella Serovars Isolated From Raw Poultry And Vegetables
    由 Awang Saleh, Noorzaleha
    出版 2003
    主题: “...Salmonella Food Poisoning....”
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  5. 5
    Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu
    主题: “...food poisoning...”
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  6. 6
    Evaluation and improvement of isolation protocols of pathogenic Vibrio parahaemolyticus in frozen prawns /
    由 Sadeghi, Salima
    出版 2018
    主题: “...Food poisoning....”
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  7. 7
    Factors influencing hand washing behavior among food handlers in food service operations of boarding schools
    由 Suhairom, Nornazira
    出版 2011
    主题: “...Food poisoning...”
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  8. 8
    Loop-mediated isothermal amplification method for detection of foodborne pathogens /
    由 Liew, Phui See
    出版 2015
    主题: “...Food poisoning....”
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  9. 9
    Restricted AP-PCR fingerprinting of Salmonella enterica serovar Typhimurium /
    由 Esfarjani, Sara Sheibani
    出版 2009
    主题: “...Salmonella food poisoning....”
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  10. 10
    Prevalence, antibiotics susceptibility and genotyping of foodborne bacteria in meat, eggs and feeds from selected markets /
    由 Chin, Pui San
    出版 2017
    主题: “...Food poisoning Prevention....”
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  11. 11
    Molecular Charaterisation of Salmonella Serovars Isolated from Poultry
    由 Abd. Mutalib, Sahilah
    出版 2001
    主题: “...Salmonella food poisoning - Malaysia.....”
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