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  1. 1
    The study of landscape elements for street eating areas /
    by Nur Zulhijjah Aziz
    Published 2002
    Subjects: “...Restaurants Planning 71628...”
    Click here to view 1st 24 pages of the thesis. Members can view fulltext at the specified PCs in the library.
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  2. 2
    Relationship between consumer satisfaction and electronic word of mouth about restaurant experience in Sarawak, Malaysia
    by Tan, Chin Choo
    Published 2016
    Subjects: “...Restaurants - Aspect social...”
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  3. 3
    Factors influencing fast food restaurants advertisements effectiveness : an exploratory study of Malaysian customers /
    Subjects: “...Advertising Restaurants Malaysia...”
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  4. 4
    Restaurant attributes on customer satisfaction and behaviour intention: a case study of San Francisco Coffee / Ahmad Azwan Mohamad Fakhrur
    by Mohamad Fakhrur, Ahmad Azwan
    Published 2016
    Subjects: “...Restaurants...”
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  5. 5
    Choice of up-market (fine dining) restaurants by young professional and business people /
    by Ramanathan Gunasekeran
    Published 1992
    Subjects: “...Restaurants Singapore...”
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  6. 6
    Antecedents of behavioural intention and prioritization of restaurant attributes affecting customer satisfaction at casual dining restaurants in the Klang Valley, Malaysia
    by Ebrahimian, Mahshid
    Published 2019
    Subjects: “...Restaurants - Malaysia...”
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  7. 7
    Fast-food outlets availability,nutritional status and household food security level among adolescents in Kuantan, Pahang /
    by Noor Atirah Yahya
    Published 2021
    Subjects: “...Fast food restaurants Malaysia...”
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  8. 8
    Development of a self-administered menu management and pricing framework for small and micro restaurant establishments
    by Lai, Jack Hao Bin
    Published 2022
    Subjects: “...Restaurants - Prices...”
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  9. 9
    Consumers attitude towards "Mamak" food in Malaysia /
    by Kartina Abu Bakar
    Published 2010
    Subjects: “...Restaurants Malaysia Public opinion....”
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  10. 10
    Pork free restaurants attributes, muslim customers trust and satisfaction, re-patronization and dissemination of information / Mohamad Izham Mohamad Haroun
    by Mohamad Haroun, Mohamad Izham
    Published 2015
    Subjects: “...Hotels, clubs, restaurants, etc...”
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  11. 11
    Influence of demographic, food attributes, physical environment and service attributes on perceived value and overall satisfaction at casual dining restaurants in Klang Valley, Malaysia
    by Ahmad, Faridah
    Published 2015
    Subjects: “...Restaurants - Social aspects - Malaysia...”
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  12. 12
    Influence of perceived organisational support and supervisor support, and organisational commitment on casual dining restaurant employees’ intention to leave or stay
    by Mohamad Nashuki, Nasyira
    Published 2015
    Subjects: “...Restaurants - Employees...”
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  13. 13
    Consumers' Perceptions and Expectations of Service Quality in Selected Fast Food Restaurants
    by Arumugam, Nalini
    Published 2001
    Subjects: “...Fast food restaurants....”
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  14. 14
    Franchising a successful local restaurant : a feasibility study /
    by Yee, Dennis Chee Chien
    Published 1992
    Subjects: “...Restaurants Singapore....”
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  15. 15
    The influence of the general operating environment on the development and change toward the resilience of the foreign ethnic restaurants in Malaysia / Mohd Noor Azmin Akbarruddin
    by Akbarruddin, Mohd Noor Azmin
    Published 2020
    Subjects: “...Hotels, clubs, restaurants, etc...”
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  16. 16
    The interlinkage of brand image and the combined effect toward satisfaction, trust and brand loyalty in the five star hotel segment / Mohd Raziff Jamaluddin
    by Jamaluddin, Mohd Raziff
    Published 2017
    Subjects: “...Hotels, clubs, restaurants, etc...”
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  17. 17
    Tourist satisfaction factors of casual dining restaurants in Kuala Lumpur, Malaysia : examining the gap between tourists', expectations and perceptions /
    by Hadian, Golnaz
    Published 2010
    Subjects: “...Restaurants Customer services Malaysia....”
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  18. 18
    Ambience aspects in hotel lobby / Siti Hasleena Bakar
    by Bakar, Siti Hasleena
    Published 2021
    Subjects: “...Hotels, clubs, restaurants, etc...”
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  19. 19
    Experiential marketing influence on Customer Loyalty Behavior (CLB) of the hotel industry in Iran: evaluating the mediating effects of relationship quality and customer delight / Bahareh Sadat Hosseini
    by Hosseini, Bahareh Sadat
    Published 2017
    Subjects: “...Hotels, clubs, restaurants, etc...”
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  20. 20
    Food safety knowledge, attitude, and practices among internship students in providing safe food / Nor Shafinas Shafie and Wan Nurul Munirah Wan Man
    Subjects: “...Hotels, clubs, restaurants, etc...”
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