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  1. 169901
    Empathy research framework in design thinking process through understanding the supra-functionality needs for home sofa furniture design in Malaysia
    by Haddadian, Mohammadali
    Published 2023
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  2. 169902
    Construction of recombinant newcastle disease virus expressing granulocyte-macrophage colony-stimulating factor
    by Fikri Ooi, Nur Zafirah
    Published 2022
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  3. 169903
    Hyaluronic acid/chitosan-coated poly (lactic-co-glycolic acid) nanoparticles to deliver paclitaxel and temozolomide for oral cancer cells
    by Hassn Ali, Mesrati Malak
    Published 2022
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  4. 169904
    Nutritional and toxicological studies of plant-based milk from kenaf (Hibiscus cannabinus L.) seeds
    by Zaini, Nur Syamimi
    Published 2022
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  5. 169905
    Effects of Levilactobacillus brevis TISTR 860 and Lactiplantibacillus plantarum TISTR 951 on physicochemical properties and gamma-aminobutyric acid in fermented rice flour and Kanomjeen noodles
    by Chittrakhani, Chonnipa
    Published 2022
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  6. 169906
    Evaluation of bioactive peptides from kenaf (Hibiscus cannabinus L.) seed protein for angiotensin-converting enzyme inhibitory activity
    by Zaharuddin, Nurul Dhania
    Published 2022
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  7. 169907
    Disinterring the movement of traditional Malay kuih in Mersing, Johor towards viability of Malaysia’s heritage food
    by Kamaruzaman, Mohd Yusof
    Published 2022
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  8. 169908
    Characterization of broiler chicken head gelatin for microcapsules using crosslinked gelatin-sago starch complex coacervates
    by Ee, Shu Chee
    Published 2022
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  9. 169909
    Integration of HACCP principles in developing centralised kitchen concept towards safer foods in Junior Science Colleges in Perak and Kedah, Malaysia
    by Abd Lataf, Dora Liyana
    Published 2022
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  10. 169910
    Influence of perceived innovativeness, customer perceived values and attitude towards customer value co-creation behaviour in dessert cafés
    by Ling, Esther Sii Wei
    Published 2023
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  11. 169911
    Influence of work stressors on job burnout among 4- and 5-star hotel kitchen staff in the Klang Valley, Malaysia
    by Abdul Hadi, Arnieyantie
    Published 2023
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  12. 169912
    Eliciting chefs’ creativity in utilising Malaysian local herbs in the development of modern Malaysian cuisine
    by Zainal Abidin, Muhammad Rezza
    Published 2023
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  13. 169913
    Meneroka pemahaman kemahiran saintifik melalui amali Biologi hibrid dalam kalangan murid Tingkatan Empat di Selangor, Malaysia
    by Idris, Nazihah
    Published 2022
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  14. 169914
    Influence of family functioning and resilience on psychological well-being among students at public high schools in Siak District, Riau, Indonesia
    by Desrianty, Mona
    Published 2022
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  15. 169915
    Psychosocial factors as a predictor of academic achievement among student-athletes in a Malaysian sports school
    by Abdullah, Mohd Amirul Syafiq
    Published 2022
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  16. 169916
    Influence of perceived leadership style and emotional intelligence on employees innovative work behavior in selected SMEs of Tehran, Iran
    by Latifi, Marjan
    Published 2022
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  17. 169917
    Faktor peramal penggunaan analitik pembelajaran menggunakan Google Classroom (DELIMa) dalam kalangan guru sekolah menengah di Kuala Lumpur, Malaysia
    by Mohd Fasiah, Ellie Esterina
    Published 2022
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  18. 169918
    Exploring Digital Game-based Learning practices in different learning strategies and environments among teachers
    by Amran, Aryanti
    Published 2022
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  19. 169919
    Comparison of chicken manure rate, planting density and plant support system on growth performance and phytochemical compounds of Gynura procumbens (Lour.) Merr.
    by Wan Majid, Wan Huda Dinie
    Published 2021
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  20. 169920
    Growth and yield performance of chili (Capsicum annum L.) influenced by greywater organo mineral liquid fertilizer
    by Tan, Si Li
    Published 2021
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