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Lau, Ching Ching
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Antioxidant, antimicrobial and cytotoxic properties of selected polyporales cultured in submerged fermentation /
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Lau
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Ching
Ching
Published 2007
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Peptides inhibiting Angiotensin I-converting enzyme derived from edible mushrooms /
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Lau
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Ching
Ching
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Related Subjects
Alternative treatment
Analysis
Angiotensins
Botanical chemistry
Hypertension
Mushrooms
Peptides
Poriales
Prevention
Synthesis
Therapeutic use
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