The properties of pulp paper from empty fruit bunch (EFB) and kenaf by using soda, soda aq, and kraft pulping process / Muhammad Khairul Anas Jamil

Pulp and paper from Empty fruits bunches, kenaf core and kenaf bast are prepared by using soda, soda aq and kraft pulping processes (20% Active Alkali, 170°C and 2 hours cooking time). Tear Index, Burst index and freeness have been tested according to TAPPI standard method. The highest tear index (0...

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Bibliographic Details
Main Author: Jamil, Muhammad Khairul Anas
Format: Thesis
Language:English
Published: 2022
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/98027/1/98027.pdf
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