Identification and characterization of stevia rebaudiana extraction for total phenolic compound using soxhlet extraction and microwave-assisted extraction techniques

Identification and characterization of stevia rebaudiana extraction for total phenolic compound using soxhlet extraction and microwave-assisted extraction techniques

This study focused on identifying extraction condition (e.g. sample concentration,extraction time) of total phenolic compound (TPC) from leaves, stems and flowers of Stevia rebaudiana. Two method processes were used: 1) using Soxhlet Extraction (SE)and 2) Microwave-Assisted Extraction (MAE). Possib...

Saved in:

書目詳細資料
主要作者:	Erna Wati, Hajar
格式:	Thesis
語言:	English
出版:	2013
主題:	TP Chemical technology
在線閱讀:	http://umpir.ump.edu.my/id/eprint/9445/1/CD8274.pdf
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

相似書籍

Extraction And Characterization Of Oil From Moringa Oleifera Seeds Using Soxhlet Extraction
由: Noh, Khadijah Md
出版: (2018)

Characterization of bioactive compounds and antibacterial study of pitaya peel extract extracted through microwave assisted extraction method
由: Muhammad Azlan, Nazeri
出版: (2018)

Optimization of stevioside and rebaudioside a extraction from leaves of stevia (Stevia rebaudiana) by supercritical fluid extraction technique using response surface methodology / Hassuna Johari
由: Johari, Hassuna
出版: (2019)

Optimizing microwave-assisted extraction of phenolic compounds, in vitro antioxidant and anti-diabetic activities of the extracts from bitter leaves (vernonia amygdalina) and purple fleabane (vernonia cinerea)
由: Ruth, Alara Oluwaseun
出版: (2019)

Optimization of Plectranthus amboinicus extraction using microwave-assisted technique
由: Abdul Samad, Nabilah
出版: (2018)

Extraction of Swietenia macrophylla seed by using microwave assisted extraction technique and the characterisation of its phytochemical properties
由: Abu Bakar, Noor Fadzilah
出版: (2019)

Characterizations of saponin and phenolic bioactive compounds extracted from fenugreek seed and aloe vera leaves via microwave-assisted extraction method
由: Sweeta, Akbari
出版: (2021)

Identification and optimization of lemongrass essential oils extracted by hydrodistillation and microwave assisted hydrodistillation methods
由: Ranitha, Mathialagan
出版: (2014)

Optimization of microwave-assisted extraction and encapsulation of black mulberry rich anthocyanin extract as functional ingredient
由: Ahmad, Farhani
出版: (2020)

Evaluation of Colubrina Asiatica extract using microwave-assisted extraction as saponin-based foaming agent
由: Mohd. Zabidi, Nurul Nadrah
出版: (2019)

Generating F₁ hybrids of stevia (stevia rebaudiana BERTONI) using trigona-assisted pollination technique / Mohd Farit Ab Hamed
由: Ab Hamed, Mohd Farit
出版: (2018)

Optimization of microwave-assisted extraction of pectin from pineapple peel
由: Zakaria, Noorzetty Akhtar
出版: (2019)

Chemical characterization and antioxidant potential of stevia rebaudiana bertoni essential oil obtained from subcritical carbon dioxide extraction
由: Mat Yusof, Muhammad Fahmi
出版: (2018)

Performance of microwave assisted aqueous enzymatic technique for elateriospermum tapos seed oil extraction
由: Hadi Tan, Nuraimi Azlan
出版: (2017)

Microwave-assisted solvent extraction of castor oil from caastor seeds
由: Ibrahim, Nur Atirah
出版: (2017)

Pengurusan rumpai bersepadu dalam tanaman stevia (stevia rebaudiana [BERT.] bertoni) /
由: Azimah Abd. Kadir

Microwave assisted extraction (MAE) of beta-sitosterol from plant legumes pod
由: Norlaili, Hashim
出版: (2019)

Identification, Extraction and Microencapsulation of Phenolic Compounds from Orthosiphon Stamineus Leaves
由: Pang, Sook Fun
出版: (2013)

Ultrasonic–probe assisted extraction of phenolic acids in ionic liquid from quercus infectoria galls
由: Nuramira Fateha, Sukor
出版: (2019)

Impact of nitrogen fertilization on growth, yield and glycoside content of stevia (Stevia rebaudiana Bertoni)
由: Abd Ghani, Rosnani
出版: (2014)

Identification Of Plant Extracts And Phenolic Compounds With The Potential Of Inhibiting Fish-Spoiling Bacteria
由: Anantham, Joshua Jeyenthiren
出版: (2016)

Extraction of rice bran oil using subcritical carbon dioxide soxhlet
由: Chia, Siew Lian
出版: (2015)

Optimization and Modeling of Microwave-assisted extraction of active compound from cocoa leaves /
由: Chan, Chung Hung

Optimization and modeling of microwave-assisted extraction of active compound from cocoa leaves /
由: Chan, Chung Hung
出版: (2013)

Antioxidant and antidiabetic activity of phenolic compounds extracted from Orthosiphon stamineus extracts
由: Abdul Mubdi, Nurazrin Ezrina
出版: (2019)

Optimization Of Polyphenols Recovery From Defatted Roselle Seed Using Microwave Assisted Extraction
由: Yusoff, Nurul Izyatulikma
出版: (2017)

Evaluation of total antioxidant and phytochemical from different maturity of jackfruit leaves using ultrasonic-assisted extraction
由: Mat Ghani, Suhaida
出版: (2022)

Optimization of ultrasonic-assisted extraction parameters of Garcinia Cambogia and the biological activities of the extract
由: Musa, Nur Fashya
出版: (2020)

Soxhlet extraction of essential oil from Zingiber officinale and optimization of process parameters
由: Mohammed, Haidar Hassan
出版: (2011)

Effects of light sources and drying methods on plant growth and steviol glycosides content of stevia (Stevia rebaudiana Bertoni)
由: Rashid, Mohd Aziz
出版: (2017)

Agronomy, breeding and cytogenetic factors affecting growth of Stevia rebaudiana Bertoni /
由: Abdullateef, Raji Akintunde
出版: (2013)

Comparison of percent chemical composition in pogostemon cablin using hydrodistillation, solvent extraction and soxhlet extraction / Husni Fithri Irman
由: Irman, Husni Fithri
出版: (2010)

Poly(3-hydroxybutyrate) by recombinant phaeodactylum tricornutum via light-emitting diode cultivation and microwave-assisted extraction
由: Lee, Wah Hock
出版: (2019)

Solvent extraction of essential oils from plants using microwave technique
由: Saoud, Amer Ali
出版: (2004)

Antioxidant And Alpha Glucosidase Inhibitory Activities Of Extracts From Cucurbit Fruits And Identification Of Active And Major Constituents From Phenolic-Rich Extracts Of Lagenaria Siceraria And Sechium Edule
由: Supriatno, Supriatno
出版: (2013)

Effect of acute gamma irradiation towards morphological characteristics, genetic variations and stevioside compound of Stevia rebaudiana / Aida Khalida Hamdan
由: Hamdan, Aida Khalida
出版: (2023)

Identification and functional annotation of genic simple sequence repeats from leaves tissue transcriptome dataset of Stevia rebaudiana Bertoni
由: Azmi Murad, Azrul Afiq
出版: (2021)

A comparative study of cinnamomum cassia (CINNAMON) bark oil extraction through hydrodistillation (HD) and microwave assisted hydrodistillation (MAHD)
由: Nitthiyah, Jeyaratnam
出版: (2016)

Optimization of pectin extraction from dragon fruit peel using microwave assisted extraction /
由: Shahrooz Rahmati

Evaluation of antioxidant activity and identification of bioactive compounds of Senna siamea (Lam.) leaf extract using solvent and ultrasound-assisted extractions
由: Phaiphan, Anuthida
出版: (2016)

Services hosted by the Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia with Cooperation MySyL Group