APA引文

Abdullah, N. S. B. Physicochemical and Sensory Properties of Imitation Chicken Nuggets Produced from Chickpea Flour anf Textured Vegetable Protein.

Chicago Style (17th ed.) Citation

Abdullah, Nur Sharima Binti. Physicochemical and Sensory Properties of Imitation Chicken Nuggets Produced from Chickpea Flour Anf Textured Vegetable Protein.

MLA引文

Abdullah, Nur Sharima Binti. Physicochemical and Sensory Properties of Imitation Chicken Nuggets Produced from Chickpea Flour Anf Textured Vegetable Protein.

警告：这些引文格式不一定是100％准确.