Ultrasonic- and microwave-assisted extraction of curcuminoids and cyclodextrin complexes of curcumin from C. domestica Val.
This study investigates the isolation of curcuminoids from Curcuma domestica Val. using ultrasonic-assisted extraction (UAE), microwave-assisted extraction (MAE) compared with conventional cold solvent extraction method and the use of inclusion complexation of curcumin with methyl-?-cyclodextrin (Mß...
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Format: | Thesis |
Language: | English |
Published: |
2014
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Online Access: | http://eprints.utm.my/id/eprint/77890/1/BintaHadiJumePFS2014.pdf |
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