Microbial study of extended shelf life system for foods /

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Bibliographic Details
Main Author:	Lau, Mathew Thye Ngak
Format:	Thesis Book
Language:	English
Published:	2001.
Subjects:	Food.
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Description
Physical Description:	x, 167 leaves : ill. ; 30 cm.
Bibliography:	Bibliography: leaves 103-113

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